Pineapple Cheese Sandwich

Serves - 1
Portion Size - 2

• Cream/ Butter - 10 gm/ 2tsp
• Cheese, processed - 15 gm
• Pineapple - 1/2 ring 
• Salt and Pepper -  to taste
• Mustard pd. - a pinch 
• Bread -  2 slices 
• Lettuce -  small leaf 

1. Blend the cream/ butter., grate the cheese ( reserve 1 tsp for the garnishing). Mix creamed butter with cheese.
2. Chop the pineapple fine. 
3. Add the pineapple to the cheese mixture and add the seasoning.
4. apply this mixture on a slice, cover with the second slice. Cut onto desired shapes.

Serve garnished with thin long strands of lettuce and grated cheese.