Thursday, May 10, 2012

Cheesy Spinach Toast 



Serves 4

  • Brown Bread - 4 Slices
  • Spinach Leaves, finely cut - 360 gms
  • Onion, chopped - 1 small
  • Butter - 20 gms
  • Salt -  as per taste
  • Pepper - 2 pinch
  • Tomato Ketchup - 4 tsp
  • Cheese, grated - 2 cubes ( 50 gms)
  • Tomato, cut into stripes - 1 small
Heat Butter in a pan and add onion to it, Saute till transparent.
Add the chopped spinach, Saute for 2 minutes. Add salt and pepper to taste. Remove from fire . keep aside.
Spread 1 tsp ketchup in each slice.
Spread some spinach mixture on it.
Finely grate 1/2 cube of cheese on it. Garnish with tomato slices.
Grill for 3-4 minutes till the bread gets toasted and the cheese melts slightly. Cut into 2 triangles or serve whole.

Serve hot.